What they call their work
What they do
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Student Career Readiness and Internship Placement 1 activity
- Facilitates student employment and professional developmentProvides a pathway for current Columbia and Barnard students to join the agency as independent contractors, offering practical bartending experience and professional development opportunities through event staffing and training roles.
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Culinary Workforce Training Programs 1 activity
- Offers student-led mixology instruction and capacity buildingTrains aspiring bartenders through mixology studio sessions led by current and former students, fostering peer-to-peer learning and leadership. Former participants are employed as mixology guides, delivering instruction informed by their lived experience in the program.
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Uncategorized 2 activities
- Delivers mixology training and education programsProvides structured mixology workshops and year-round studio sessions that teach cocktail mixing techniques, spirit education, bottle handling, speed-pouring, and responsible alcohol service using real alcohol. Programs include a 5-week standard course or accelerated options, combining discussion and hands-on practice, culminating in a certificate of completion for high performers.
- Provides bartender staffing for eventsOffers professional bartending services staffed by TIPS-certified Columbia University students for a variety of events including birthdays, weddings, corporate functions, galas, reunions, and gallery openings across New York City. Services are available on both scheduled and same-day basis, with hourly rates starting at $35 and higher rates for last-minute or holiday events.
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Who runs it
| Name | Title | Hours/wk | Compensation |
|---|---|---|---|
| CHARLOTTE DAVIS | EXECUTIVE DIRECTOR | 10 | $7K |
| ERIN GOLDENBERG | SCHOOL MANAGER | 9 | $6K |
| DIEGO ANTONIO PLAZA HOMISTON | FINANCE DIRECTOR | 6 | $3K |
| REID HU | AGENCY MANAGER | 10 | $2K |
| EMILY SHAMI SHER | FULL STACK DEVELOPER | 5 | $127 |
- DENISE LOPEZ-SOUTHWOOD — SECRETARY OF THE BOARD
- DOUGLAS BIENSTOCK — TREASURER OF THE BOARD
- GEORGE MURPHY — BOARD MEMBER
- MARCO BALESTRI — BOARD MEMBER
- RICHARD WITTEN — PRESIDENT, CHAIR OF THE BOARD
Who they work with
- Barnard College Government — Agency is associated with but does not employ bartenders on behalf of Barnard College.
- Barnard College Partner — Eligible students from Barnard College may join the Agency as independent contractors
- Columbia University Government — Agency is associated with but does not employ bartenders on behalf of Columbia University.
- Columbia University Network — Bartenders are recruited exclusively from current undergraduate and graduate students at Columbia University.
- Columbia University Network — Based at Columbia University and composed of its students.
- Columbia University Network — Offers mixology sessions open to Columbia students and references them in discount eligibility.
- Columbia University Partner — Collaborates with Columbia University students who teach studio sessions
- Columbia University Partner — Source of student bartenders who are current students at the university.
How they approach the work
Named approaches extracted from this org’s sources. Where others share an approach, follow it to see the full set of orgs running it.
- Peer-Led Experiential Training Modelmethodology: peer-led_experiential_trainingBy using peer-led instruction and real alcohol in training, the agency improves skill acquisition and engagement because relatable instructors and sensory experience deepen learning and retention.
- Practical Skills and Compliance Trainingmethodology: practical_skills_trainingBy combining hands-on mixology practice with regulatory compliance education, the program prepares individuals for employment because practical skills and legal knowledge are jointly essential for professional bartending.