What they call their work
What they do
-
Food Policy Advocacy & Nutrition Education 1 activity
- Advocacy and education on clean, non-toxic ingredients in foodAdvocates for and provides education on the use of clean, non-toxic ingredients in food to improve public health and well-being.
-
Who runs it
- Nicholas Newman — director
- jacqueline morgan — director
How they approach the work
Named approaches extracted from this org’s sources. Where others share an approach, follow it to see the full set of orgs running it.
- Advocacy and Education for Public Healthmethodology: public_education_and_advocacyBy using advocacy and public education, we increase awareness and access to clean, non-toxic ingredients, because informed communities make healthier choices and drive demand for safer food systems.