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EAST HAMPTON MEALS ON WHEELS INC

EAST HAMPTON, NY · EIN 112977542 · Form 990 · FY2024 · Small ($100K-$1M) · ehmealsonwheels.org
revenue
$429K
expenses
$352K
net assets
$2.1M
employees
1
program ratio
82%
mission · from form 990

DELIVERY OF NUTRITIOUS MEALS TO THE HOMEBOUND, HANDICAPPED, ELDERLY AND CONVALESCENT RESIDENTS OF EAST HAMPTON TOWN WHO ARE UNABLE TO PROVIDE ADEQUATE MEALS FOR THEMSELVES.

profile · synthesized from sources

Nonprofit delivering two nutritious meals daily to homebound residents across the Town of East Hampton, including seniors and individuals with disabilities. Operates Monday through Friday with weekend meals provided on Fridays, relying on volunteer drivers and meal packers. Serves approximately 300 meals per week without government subsidies, funded entirely by private donations and client contributions on a sliding scale.

named programs · 3 · from sources

What they call their work

Blizzard Bag Program
Provides emergency canned food bags before anticipated severe winter storms to ensure clients have meals during weather-related disruptions
Meal Delivery
Delivers one hot and one cold meal daily to homebound residents Monday through Friday, with weekend meals provided on Fridays upon request
Wellness Check
Initiates safety checks through family contacts or local authorities when a client does not answer the door, serving as a daily welfare monitoring system
activities · 2 groups

What they do

  • Home-Delivered Meals for Seniors and Homebound 3 activities
    • Delivery of nutritious meals to homebound individuals
      Provides daily meal delivery to homebound, disabled, elderly, and convalescent residents of the Town of East Hampton who are unable to prepare adequate meals. Delivers over 300 meals per week, including two meals per day (one hot and one cold) Monday through Friday, with weekend meals available upon request and delivered on Fridays.
    • Geographic service coverage in East Hampton
      Delivers meals to residents across multiple communities within the Town of East Hampton, including East Hampton Village, Springs, Northwest Woods, Wainscott, Amagansett, Montauk, and parts of Sag Harbor.
    • Operation of organized meal delivery routes
      Coordinates meal delivery across East Hampton using seven designated routes to improve efficiency and reduce driving time. Volunteer drivers pick up meals at Dreesen's on Lumber Lane and complete deliveries by noon each day.
  • Food Distribution and Hunger Relief 2 activities
    • Provision of emergency and holiday meal support
      Provides emergency "blizzard bags" containing non-perishable food items ahead of severe winter weather events and delivers meals on major holidays, excluding New Year’s Day, to ensure continuous nutrition support for clients.
    • Sliding-scale payment model for meal program
      Operates a meal delivery program with a suggested donation of $15 per day based on a sliding-scale payment model to ensure accessibility for all eligible residents.
financials · form 990 · fy2024
revenue
Total revenue$429K
Contributions & grants$296K69%
Program service revenue$27K6%
Investment income$82K19%
Other revenue$25K
expenses
Total expenses$352K
Program expenses82%
Admin / overhead12%
Fundraising6%
Salaries & benefits$61K
Grants paid out$0
Largest expense lineCompensation
balance sheet
Total assets$2.07M
Cash$123K
Investments$1.94M
Liabilities$925
Net assets$2.07M
Liquid reserves70.4 mo
5 years on record · 2020–2024 · YoY revenue +25.8%
leadership · form 990 part vii · fy2024

Who runs it

board members · 9
  • FRANK EIPPER — TREASURER
  • JEFFREY PAGANO — DIRECTOR
  • JIM LUBETKIN — VICE PRESIDE
  • LYNN SEXTON — DIRECTOR
  • MARY ANNE MANGO — DIRECTOR
  • RUDY DESANTI — HONORARY CHA
  • TODD CERMAK — DIRECTOR
  • TRACY STERNKOPF BROXMEYER — PRESIDENT
  • VIRGINIA FRATI — SECRETARY
relationships · 5

Who they work with

  • Christina DeSanti Partner — Part-time Administrator supporting general operations.
  • Dreesen's Partner — Provides location and logistical support for meal pickup and volunteer coordination.
  • Dreesen’s Catering Partner — Contracted to prepare meals for delivery.
  • East Hampton Meals on Wheels Inc Network — 501c3 nonprofit organization delivering meals and wellness checks in East Hampton, NY
  • Gretchen Howe Partner — Part-time Senior Administrator responsible for general operations.
strategies · 2

How they approach the work

Named approaches extracted from this org’s sources. Where others share an approach, follow it to see the full set of orgs running it.

  • Integrated Wellness Check Model
    methodology: integrated-wellness-check
    By combining meal delivery with daily wellness checks, we produce improved safety and social connection for isolated homebound individuals, because regular human contact reduces health risks and loneliness.
  • Volunteer-Powered Service Delivery
    methodology: volunteer_network
    By leveraging a network of volunteer drivers and packers, we produce reliable and flexible meal delivery, because community engagement increases service capacity and fosters personal connection with clients.